About this product
TURKEY TAIL Mushroom contains a variety of phenol and flavonoid antioxidants which boost the immune system by reducing inflammation and stimulating the release of protective compounds. The mushroom has both Krestin (PSK) and Polysaccharide Peptide (PSP) which strengthens the immune response and anticancer properties.
Turkey Tail contains prebiotics, which nourishes helpful gut bacteria and improves digestion. As an adaptogen, Turkey Tail interacts with the hypothalamic-pituitary-adrenal (HPA) axis to help stabilize cortisol levels and assist with balancing the body.
Adaptogenic
Anti-Inflammatory
Improves Digestion
Energizes
Boosts Immunity
Ingredients
Organic Turkey Tail Extract
(Trametes versicolor)
Fruiting Body, Cultivated
Beta-(1,3)(1,6)-glucan: 55.6%
Details
• Made in United States
• Shelf life: 24–36 months
• Weight: 2.08 oz (58.97 g)
Eco-friendly information
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